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Announcing Our Second Impact Labs Cohort on Zero Hunger: Supporting Small-Scale Farmers Globally

Saleforce Nonprofit

Hunger is a global issue that affects everyone, everywhere. A couple of weeks ago, we announced our first cohort on Zero Hunger, focusing on food insecurity in the United States. But as we know, getting to Zero Hunger will take collaboration from all regions, with multiple approaches to address the contributing factors.

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Kids and Philanthropy: Teaching Your Children To Be Charitable

Beth's Blog: How Nonprofits Can Use Social Media

But it is more than the technology, it is also their passion to do good in the world. I recently keynoted the Social Good Brazil Conference in November. Here’s some resources from VolunteerMatch if you want to volunteer your time to help out hunger organizations. And it can be a rewarding experience. Youth in Philanthropy.

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Future of Social: Gen Z

Beth's Blog: How Nonprofits Can Use Social Media

She quickly became a national figure with regular appearances on talk shows to discuss the problems with public education in Brazil, despite threats from teachers, administrators, and even fellow students. Gen Z have (social) entrepreneurial spirit in their DNA.

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The Future of Social: Gen Z

NonProfit Hub

She quickly became a national figure with regular appearances on talk shows to discuss the problems with public education in Brazil, despite threats from teachers, administrators and even fellow students. Gen Z have (social) entrepreneurial spirit in their DNA.

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Fair Trade Certified: An Interview with Paul Rice of TransFair USA

Have Fun - Do Good

PR: I was in Brazil a few months ago, and in this village in Brazil there are about eighty or ninety families that are all very small coffee growers. And in those communities high school is a luxury, so the local school in the local community typically goes through sixth grade. It sounds pretty cheap to you and me.

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Solutionary Women: Anna Lappé of Grub

Have Fun - Do Good

Anna: "Grub" is our word for food that's local, that's sustainable, and that's grown with fairness from all along the way, from the seed to the table. So "grub" became our kind of catchall term for those three things, for kind of the values of local, of sustainable, and of fairness.