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Bryant Terry: Eco-chef, Food Justice Activist, Author of Vegan Soul Kitchen

Have Fun - Do Good

MARCH 11, 2009

Bryant Terry is an eco-chef, food justice activist, and author of Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine. His first book, Grub: Ideas for an Urban Organic Kitchen , which he co-authored with Anna Lappe , won a 2007 Nautilus Award for Social Change. In Grub , you paired music with recipes and meals.

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Authoring New York City Delicious Green 43
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Advice for a Record-Breaking Fundraising Year

Saleforce Nonprofit

SEPTEMBER 13, 2021

Jude Memphis Marathon Weekend is an example of reaching new audiences. Additionally, partnering with gamers and participating in livestreams across sectors, from gaming to yoga and music, has helped us capture younger audiences who are looking to have impact and express purpose. About the Author. Our annual St. Rick Shadyac.

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Advice Childhood Fundraising Cancer 117
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