Bryant Terry: Eco-chef, Food Justice Activist, Author of Vegan Soul Kitchen

Have Fun - Do Good

Bryant Terry is an eco-chef, food justice activist, and author of Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine. His first book, Grub: Ideas for an Urban Organic Kitchen , which he co-authored with Anna Lappe , won a 2007 Nautilus Award for Social Change. I grew up in Memphis, Tennessee, and both sets of my grandparents came from rural Mississippi. "I think, in the organizing, and in the activism what gets lost so often is what we're working for.

Social Media for Social Good e-Book Version Now Available for Download!

Nonprofit Tech for Good

An accidental author, the truth is I initially turned down the opportunity to publish a book. 3/15 :: Memphis, TN. I tell ya. It’s a surreal feeling to know that someone could be reading your book right now… on the subway, in a cafe, or at a park in any city, anywhere in the world. And the fact that this books exists at all really is a testament to the power social media.

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