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Cupcakes, Veganism and Fundraising: Fat Bottom Bakery and the East Bay Vegan Bake Sale

Have Fun - Do Good

I've posted an edited transcript of my interview with Ashley and Carolynn for the Big Vision Podcast. People have a particular idea of what something is going to taste like if it's vegan. We get to think of the ideas for the recipes. It's more of a technique thing than a pure ingredient thing.