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Bryant Terry: Eco-chef, Food Justice Activist, Author of Vegan Soul Kitchen

Have Fun - Do Good

I grew up in Memphis, Tennessee, and both sets of my grandparents came from rural Mississippi. I mean, they're a business and their bottom line is generating capital. I was really moved by their analysis that looked at the intersection between poverty, institutional racism, and malnutrition, or food insecurity.

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Making Meaningful Connections: Inspiring New Report from Irvine and Helicon

Museum 2.0

Our work to transform the Santa Cruz Museum of Art & History into a participatory and community-centered place has been heavily supported by the James Irvine Foundation. We all have business models. If you are reading this report in Manchester or Malaysia or Memphis, you will find meaningful and useful content.

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